First published in 1978, this beautiful book was ahead of its time. A generation ahead of its time, that is. What is today fashionable – an appreciation for the wild foods of nature; foraging; respect for practical skills – had all but vanished when Kit and the late Cyril O Céirin wrote and illustrated this timeless work. A handsome new edition will reveal its wisdom and learning to a new generation, and not a moment too soon. The prose is as fertile and rich as the folkloric stories and the beautiful illustrations. Buy a copy for yourself, and one for your children.
Wild and Free: Cooking From Nature, Cyril and Kit O Céirin
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